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Chicken, broilers or fryers, dark meat, meat and skin, cooked, fried, batter

  • Ingredients
  • Chicken, broilers or fryers, dark meat, meat and skin, cooked, fried, batter
Nutritional values in
Macronutrients
Energy 298 kcal
Protein 21,850 g
Carbohydrates 9,380 g
Sugar content in carbohydrates n.A.
Fat 18,640 g
Saturated fat content in fats 4,950 g
Others
Fibres n.A.
Sodium 0,295 g

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