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Putenfleisch, gebraten

Nutritional values in
Macronutrients
Energy 157 kcal
Protein 26,520 g
Carbohydrates 0,000 g
Sugar content in carbohydrates n.A.
Fat 0,640 g
Saturated fat content in fats 1,593 g
Others
Fibres n.A.
Sodium 0,237 g

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