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Knäckebrot, roggen, dünn

Nutritional values in
Macronutrients
Energy 340 kcal
Protein 9,000 g
Carbohydrates 67,000 g
Sugar content in carbohydrates 1,000 g
Fat 1,500 g
Saturated fat content in fats 0,400 g
Others
Fibres 14,000 g
Sodium 0,400 g

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