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Chicken, broilers or fryers, breast, meat and skin, cooked, fried, batter

  • Ingredients
  • Chicken, broilers or fryers, breast, meat and skin, cooked, fried, batter
Nutritional values in
Macronutrients
Energy 260 kcal
Protein 24,840 g
Carbohydrates 8,990 g
Sugar content in carbohydrates n.A.
Fat 13,200 g
Saturated fat content in fats 3,520 g
Others
Fibres 0,300 g
Sodium 0,275 g

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