English
German
Bulgarian
Spanish
Russian
Dutch
Portuguese
Greek
Czech
Swedish
Norwegian
French| Macronutrients | |
|---|---|
| Energy | 180 kcal |
| Protein | 19.700 g |
| Carbohydrates | 1.510 g |
| Sugar content in carbohydrates | n.A. |
| Fat | 10.600 g |
| Saturated fat content in fats | 4.066 g |
| Others | |
|---|---|
| Fibres | n.A. |
| Sodium | 0.088 g |
Beef, ribeye cap steak, boneless, separable lean only, trimmed to 0' fat, all grades, raw
Free license
This content is available under the following license:
Creative Commons Attribution Share Alike 3 (CC-BY-SA 3)
– wger.de
Click here for more information