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French| Macronutrients | |
|---|---|
| Energy | 194 kcal |
| Protein | 29.070 g |
| Carbohydrates | 0.000 g |
| Sugar content in carbohydrates | n.A. |
| Fat | 7.760 g |
| Saturated fat content in fats | 2.953 g |
| Others | |
|---|---|
| Fibres | n.A. |
| Sodium | 0.062 g |
Beef, tenderloin, steak, separable lean only, trimmed to 1/8' fat, select, cooked, broiled
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