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Chicken, broilers or fryers, light meat, meat and skin, cooked, fried, batter

  • Ingredients
  • Chicken, broilers or fryers, light meat, meat and skin, cooked, fried, batter
Nutritional values in
Macronutrients
Energy 277 kcal
Protein 23.550 g
Carbohydrates 9.500 g
Sugar content in carbohydrates n.A.
Fat 15.440 g
Saturated fat content in fats 4.120 g
Others
Fibres n.A.
Sodium 0.287 g

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